6 pasqua Recipes
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start with the following, batch, yeast, warm water, flour and24 Morestart with the following, batch, yeast, warm water, flour, batch, yeast, water, flour, after the ball has risen well , blend in the following ingredients, sugar, eggs, crisco shortening (dissolved), ricotta, teas of lemon, teas of vanilla extract, teas of cinnamon extract or 8 drops of cinnamon oil, teas of almond or anise extract or substitute, sambuca or whiskey ( ma and nonna used whiskey ), half= after the ball has risen well , blend in the following ingredients, sugar, eggs, crisco shortening, ricotta, teas of lemon, teas of vanilla extract, teas of cinnamon extract or 4 drops of cinnamon oil, teas of almond or anise extract or substitute, sambuca or whiskey ( my mother and grandmother used whiskey )29 ingredients
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Pasqua Pork Seasoningpaprika, cumin, salt, cayenne pepper, black pepper and5 Morepaprika, cumin, salt, cayenne pepper, black pepper, garlic powder, ginger powder, onion salt, chili powder, ground coriander5 min, 10 ingredients
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Taralli Dolci di Pasquadough, all-purpose flour, baking powder, eggs, sugar and9 Moredough, all-purpose flour, baking powder, eggs, sugar, unsalted butter, melted, vanilla extract, icing, sugar, water, lemon juice, vanilla extract, multi-colored nonpareils , optional, cookie sheets or jelly roll pans covered with parchment paper1 hour 45 min, 14 ingredients
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Nonna's Easter Bread (Pizza Di Pasqua)warm water, yeast, sugar, eggs, beaten, canola oil and7 Morewarm water, yeast, sugar, eggs, beaten, canola oil, grand marnier (optional) or 1 oz rum (optional), flour, sugar, cinnamon, lemon , rind of, salt, egg, beaten to use as a wash on the bread before baking5 hour 30 min, 12 ingredients
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