8 parsley fish marinade Recipes

  • Fish Marinade
    orange juice, soy sauce, ketchup, oil, garlic, minced and
    3 More
    orange juice, soy sauce, ketchup, oil, garlic, minced, fresh ground pepper, oregano, parsley
    5 min, 8 ingredients
  • Mediterranean Fish Marinade
    olive oil, fresh parsley, finely chopped and
    7 More
    olive oil, fresh parsley, finely chopped, fresh coriander, finely chopped, fresh lemon juice, lime , juice of, garlic cloves, crushed, paprika, cumin, black pepper
    45 min, 9 ingredients
  • Marinated Mediterranean Fish Fillets
    fish fillets, olive oil, marinade, lemon juice and
    7 More
    fish fillets, olive oil, marinade, lemon juice, garlic cloves, crushed, fresh coriander leaves, chopped, fresh parsley, chopped, ground cumin, paprika, fresh ground black pepper, cayenne pepper
    45 min, 11 ingredients
  • Portuguese Vinegar Marinade or Sauce (Molho Escabeche) for Fish
    olive oil , left over from frying fish if not too dark or... and
    8 More
    olive oil , left over from frying fish if not too dark or 1/2 cup fresh, onion, finely chopped (about 1/2 cup), garlic cloves, finely chopped, bay leaf, chopped parsley, paprika or 1 tbsp smoked, cider vinegar or 1/2 cup red wine vinegar, coarse salt (to taste), white pepper or 1/4 tsp black pepper
    15 min, 9 ingredients
  • Jewels' Fantastic Fish Marinade Jewels' Fantastic Fish Marinade
    shallot, fennel bulb, extra-virgin olive oil and
    8 More
    shallot, fennel bulb, extra-virgin olive oil, lemon , zested, lime , zested, salt, fresh ground pepper (a few cranks of a pepper mill), few crushed pink peppercorns, curry powder (or to taste), handful fresh italian parsley or dill, stalk lemongrass, finely chopped
    5 min, 11 ingredients
  • Black Bass with Hon-Shimeji Mushrooms, Razor Clams, and Tomato-Garlic Marinade Black Bass with Hon-Shimeji Mushrooms, Razor Clams, and Tomato-Garlic Marinade
    black sea bass , about 6 to 8 oz each, chives, whites only and
    20 More
    black sea bass , about 6 to 8 oz each, chives, whites only, extra-virgin olive oil, balsamic vinegar, soy sauce, sun-dried tomatoes, drained and thinly sliced, dozen fresh live razor clams, canola oil, wondra flour, shallots, chopped, sugar snap peas, trimmed, snow peas, trimmed and thinly sliced, fresh corn kernels, mustard greens, cluster hon-shimeji mushrooms, cleaned and trimmed, fish stock, fresh clam juice or high-quality bottled clam juice, flat-leaf parsley, chopped, tarragon, chopped, extra-virgin olive oil, sea salt, freshly ground white pepper
    22 ingredients




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