5 parmesan rigatoni rigatoni alla Recipes

rigatoni pasta (uncooked ), whipping cream, butter, freshly grated parmigiano-reggiano cheese, salt and pepper

sweet italian sausage, hot italian sausage, crushed tomatoes, heavy cream, dried rigatoni pasta, frozen green pea, thawed, grated parmesan cheese (about 1 cup)

extra virgin olive oil, garlic cloves, peeled and sliced, lamb shoulder, trimmed and cut into 1/2-inch pieces, dry white wine, italian plum tomatoes, undrained, rigatoni pasta, drained canned cannellini beans, arugula , torn into pieces, salt and frashly ground pepper, freshly grated parmesan cheese

boiling potatoes (about 2 lb), onion, chopped, extra-virgin olive oil, chopped fresh parsley leaves, salt, freshly ground black pepper, water plus additional if necessary, rigatoni or penne, freshly grated parmesan