3 parisian chicken breast Recipes

boneless skinless chicken breasts, olive oil, all-purpose flour, salt and pepper, onion, thinly sliced, portabella mushrooms, beef broth, dried tarragon, canned artichoke hearts, quartered, brandy or 1/2 cup rum, lemon juice

boneless skinless chicken breast, sliced and cooked, frozen broccoli, parmesan cheese, grated, button mushrooms, butter, flour, black pepper, milk, nutmeg, cream of mushroom soup, worcestershire sauce