2 parathe thecha Recipes

whole wheat flour (atta) 2 cups, salt to taste, egg, boiled 4, green chilli, chopped 2, fresh coriander leaves, chopped 2 tbsp, white pepper powder 1/4 tsp, egg, whisked 6, onion , chopped 1 small, oil to shallow fry

methi vegetable , neatly chopped, red chili powder (as required), turmeric powder (haldi), salt, gram flour, wheat flour, jowar flour, millet flour, garlic, fried peanuts, ground, green chilies, ginger, garlic, salt