3 paratha flatbreads Recipes

  • Daikon Radish Stuffed Flatbread/Mooli Paratha
    wheat flour , add to this, salt, chili powder and
    12 More
    wheat flour , add to this, salt, chili powder, jeera powder (cuminseed), oil, water , from the grated radish,for kneading the dough (will be explained below), diakon radish, grated (after grating squeeze out the water/juice, use it for kneading dough), ajwain (available from indian stores) (optional), turmeric powder, jeera powder, onion, grated ,juice squeezed out discard this, salt, chili powder, cilantro leaves, finely chopped, oil (for frying )
    55 min, 15 ingredients
  • Aloo Paratha (Indian Potato-Stuffed Flatbreads)
    potatoes, whole wheat flour, all-purpose flour, cumin and
    8 More
    potatoes, whole wheat flour, all-purpose flour, cumin, sea salt, olive oil, water, cayenne, salt, fresh ground pepper , to taste, freshly squeezed citrus juice (, i use grapefruit , but lemon works like a charm), kalamata olive, chopped ,to taste
    1 hour 30 min, 12 ingredients




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