7 pancakes cheese spread Recipes

these blueberry ricotta pancakes are perfect for a special breakfast or brunch, and they re easy to prepare. ricotta cheese gives them a wonderful texture and orange juice gives them extra flavor., all-purpose flour, baking powder, baking soda, salt, sugar, melted butter, ricotta cheese, egg, orange juice, milk, vanilla extract, blueberries, grated orange zest, optional, oil, in a bowl, combine the flour with baking powder, soda, salt, and sugar., in another bowl, whisk together the butter , ricotta cheese, egg, orange juice, milk, and vanilla., combine the wet and dry ingredients just until blended., gently stir in the blueberries and orange zest, if using., in a skillet or griddle, heat oil over medium heat., spoon a small amount of batter onto the hot skillet and spread gently with the back of the spoon.

milk, eggs, unsalted melted butter, divided, vanilla, all-purpose flour, sugar, kosher salt, cherry pie filling, divided, cream cheese, bananas, sliced, chocolate and hazelnut spread (recommended: nutella), powdered sugar, for garnish

pure maple syrup, dried cranberries, chopped dried apricots, fresh lemon juice, all-purpose flour, yellow cornmeal, baking powder, baking soda, sugar, salt, cream cheese spread (in tub; not whipped or block cream cheese), eggs, milk, unsalted butter, melted

flour, baking powder, ground cinnamon, salt, ground ginger, egg, lightly beaten, brown sugar or 1/3 cup granulated sugar, milk, grated carrot, vanilla extract, cream cheese, softened, powdered sugar, milk, vanilla extract, ground cinnamon

fat-free ricotta cheese, semi-sweet chocolate chips, vanilla extract, no-calorie sweetener packet, light hot dog bun (about 80 calories ), fat-free liquid egg substitute, cinnamon, light whipped butter or light buttery spread, powdered sugar, sugar-free pancake syrup, for topping , optional