3 pan pork with maple sauce Recipes
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pork tenderloin , about 10oz each, plain flour and8 Morepork tenderloin , about 10oz each, plain flour, salt and pepper, olive oil, red onion, thinly sliced, vegetable stock, maple syrup, coarse grain mustard, lemon juice, parsley, chopped (optional)30 min, 10 ingredients -
pillsbury grands refrigerated buttermilk biscuits and4 Morepillsbury grands refrigerated buttermilk biscuits, pre-cooked pork chops, maple syrup, hickory flavored barbecue sauce, oil , to grease pan15 min, 5 ingredients -
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