2 palermitana Recipes

frozen tortellini, margarine (i used ) or 2 tbsp butter (i used ), minced garlic (can use more or less ), onion, chopped (can use more or less ), diced fire-roasted tomatoes (undrained ), petite diced tomatoes with garlic and olive oil, drained, tomato paste, flour, beef broth, thyme, salt (optional), pepper, mushrooms, minced, margarine, parmesan cheese, margarine, parmesan cheese

waxy potatoes (washed but unpeeled ), green beans, anchovy fillets, tomatoes, extra virgin olive oil (to taste), onion, white wine vinegar, salt and pepper