3 orecchiette fried Recipes

  • Orecchiette with Cauliflower, Anchovies, and Fried Croutons
    head of cauliflower (28 to 30 oz), trimmed, cut into 1-in... and
    9 More
    head of cauliflower (28 to 30 oz), trimmed, cut into 1-inch florets, extra-virgin olive oil, divided, orecchiette (little ear-shaped pasta) or medium-size shell pasta, cubes crusty country-style bread, zucchini, trimmed, cut into 1/3-inch cubes (about 3 cups), garlic cloves, chopped, anchovy fillets, finely chopped, chopped fresh italian parsley, divided, freshly grated parmesan cheese plus additional for serving, freshly grated pecorino romano cheese
    10 ingredients
  • Sweet Onion Mac and Cheese
    dried orecchiette, extra-virgin olive oil and
    14 More
    dried orecchiette, extra-virgin olive oil, canola oil, plus more for frying, unsalted butter, divided, unsalted butter, divided, sweet onion, coarsely chopped, kosher salt & freshly ground black pepper, shallot, thinly sliced, rice flour, all-purpose flour, whole milk, shredded fontina cheese, freshly grated parmesan cheese, grated sharp white cheddar cheese, chives, finely chopped, flat leaf parsley, finely chopped
    1 hour , 16 ingredients




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