24 orange panettone Recipes

  • Cardamom and Orange Panettone Toast
    thick slices small panettone or four and
    3 More
    thick slices small panettone or four, thick slices large panettone , cut crosswise in half, unsalted butter, room temperature, grated orange peel
    4 ingredients
  • Panettone French Toast With Orange Mascarpone Sauce
    panettone, mascarpone cheese, orange juice and
    5 More
    panettone, mascarpone cheese, orange juice, orange marmalade, eggs, ground cinnamon, ground nutmeg, olive oil
    20 min, 8 ingredients
  • Panettone Bread Pudding with Spiced Orange Sauce
    bread pudding, panettone, cubed, eggs, lightly beaten and
    18 More
    bread pudding, panettone, cubed, eggs, lightly beaten, white sugar, heavy cream, vanilla extract, grand marnier or other orange-flavored liqueur, salt, freshly grated nutmeg, grated lemon zest, grated orange zest, unsalted butter, cut into bits, white sugar, sauce, butter, white sugar, grand marnier or other orange-flavored liqueur, water, freshly grated nutmeg, salt, egg
    1 hour 30 min, 21 ingredients
  • Panettone (Italian Christmas Bread)
    golden raisins, chopped dried apricots and
    16 More
    golden raisins, chopped dried apricots, dried tart cherries, triple sec (orange-flavored liqueur) or orange juice, dry yeast (about 2 1/4 tsp), granulated sugar, warm water (100o to 110o), all-purpose flour, divided, butter or stick margarine, melted, fat-free milk, granulated sugar, salt, egg, egg yolk, pine nuts, butter or stick margarine, melted, turbinado or granulated sugar
    18 ingredients
  • Panettone
    all-purpose flour (plus 2 tbsp), salt and
    8 More
    all-purpose flour (plus 2 tbsp), salt, fast-rising active dry yeast, water (see yeast package for temperature), sugar, granulated, divided, eggs, reduced-calorie margarine, orange rind, grated, brandy extract, mixed dried fruit, coarsely chopped
    10 ingredients
  • Panettone Loaves
    warm water (110 degrees f/45 degrees cup) and
    14 More
    warm water (110 degrees f/45 degrees cup), active dry yeast, all-purpose flour, warm milk, white sugar, eggs, egg yolks, vanilla extract, unsalted butter, candied mixed fruit, grated lemon zest, orange zest, butter, melted, egg yolk, cream
    15 ingredients
  • Panettone di Milano
    pastry flour, yeast, lukewarm water (for yeast) and
    12 More
    pastry flour, yeast, lukewarm water (for yeast), lukewarm water (to add to flour in 2 additions), salt, butter, melted, egg yolks (at room temp .), eggs (at room temp .), sugar, lukewarm water (to add to eggs, and sugar), seedless raisin (i use the golden ones ), orange rind , cut into small pieces (** can use 1/2 cup candied citron or 1/4 cup citron + 1/4 cup orange peel instead), butter (*divided if making 2 loaves ), butter, parchment paper (to line baking sheets)
    1 hour 1 min, 15 ingredients
  • Panettone (Bread Machine)
    active dry yeast, bread flour, bread flour, salt and
    7 More
    active dry yeast, bread flour, bread flour, salt, candied orange zest (or make your own , recipe bellow) or 1/4 cup candied lemon zest (or make your own, recipe bellow), sugar, butter, eggs, egg yolks, water, raisins
    3 hour , 11 ingredients
  • Panettone with Candied Fruit
    sugar, active dry yeast, all-purpose flour and
    14 More
    sugar, active dry yeast, all-purpose flour, active dry yeast, egg yolks, sugar, flour, flour, egg yolks, milk, honey, sugar, unsalted butter, salt, vanilla extract, mixed candied fruit (such as glaceed cherries and citron, orange, or lemon peel), diced, golden raisins
    17 ingredients
  • Arugula and Roasted Fruit Salad with Panettone Croutons (Giada De Laurentiis)
    cubes panettone (about 6 oz) and
    13 More
    cubes panettone (about 6 oz), fresh cranberries (thawed if frozen ), red seedless grapes, bartlett pears, cut into 8ths and cored, plums, cut into 8ths and pitted, butter, melted, lemon juice , plus 1/4 cup (about 2 lemons total), plus 1/2 lemon, zested, sugar, orange blossom honey, canola oil, heavy cream, salt, pepper, arugula greens
    1 hour 35 min, 14 ingredients
  • Mini Cranberry Panettones
    dry yeast (about 4 1/2 tsp), warm water (100o to 110o) and
    10 More
    dry yeast (about 4 1/2 tsp), warm water (100o to 110o), all-purpose flour, divided, sugar, butter, chopped fresh orange rind, salt, eggs, sweetened dried cranberries, chopped crystallized ginger, sliced almonds
    12 ingredients
  • Panettone Filled With Mascarpone Cream - Panettone... Panettone Filled With Mascarpone Cream - Panettone...
    a panettone weighing 1 2/3 lb (750 g) and
    8 More
    a panettone weighing 1 2/3 lb (750 g), fresh mascarpone cheese (cream cheese thinned slightly with heavy cream will work as a substitute; beat the mixture until it is smooth and creamy), grated zest of 2 organically grown oranges, lightly sweetened not-overly-concentrated espresso coffee (you could use strong drip coffee if need be), powdered sugar, chocolate chips, orange liqueur, white chocolate (a couple of oz, about 50 g), maraschino cherries
    4 hour 30 min, 9 ingredients
  • Panettone Panettone
    biga (overnight starter), unbleached all-purpose flour and
    17 More
    biga (overnight starter), unbleached all-purpose flour, yeast (just a pinch), water, dough, all of the biga (above), unbleached all-purpose flour, water, eggs, butter, salt, fiori di sicilia flavoring or 1 tsp vanilla + 1/8 tsp orange oil, fermipan brown yeast (special for sweet breads) or 1 tbsp instant yeast, sugar, golden raisins, dried apricots, dried cranberries or flavored fruit bits, dried pineapple, chopped, orange or lemon zest
    55 min, 19 ingredients
  • Panettone Panettone
    active dry yeast, warm water (110 to 115 degrees ) and
    11 More
    active dry yeast, warm water (110 to 115 degrees ), butter, softened, eggs, egg yolks, sugar, vanilla extract, warm water, flour, or more, raisins, grated orange peel, grated lemon peel, chopped citron
    2 hour , 13 ingredients
  • Panettone Panettone
    dry yeast, warm water (110-115 degrees f), flour and
    12 More
    dry yeast, warm water (110-115 degrees f), flour, golden raisins, grappa or brandy, tb. butter, room temperature, eggs, egg yolks, sugar, warm water (110-115 degrees f), tb. vanilla, flour, grated zest of 1 orange, grated zest of 1 lemon, chopped candied citron
    6 hour 50 min, 15 ingredients
  • Braided Panettone Braided Panettone
    water, eggs, egg yolks, butter or margarine and
    9 More
    water, eggs, egg yolks, butter or margarine, all-purpose flour, sugar, salt, active dry yeast, grated orange peel, grated lemon peel, vanilla, golden raisins, sliced almonds
    13 ingredients
  • Venetian Panettone Venetian Panettone
    water, eggs, egg yolks, butter or margarine and
    9 More
    water, eggs, egg yolks, butter or margarine, all-purpose flour, sugar, salt, active dry yeast, grated orange peel, grated lemon peel, vanilla, golden raisins, sliced almonds
    13 ingredients
  • Bread Machine Panettone Bread Machine Panettone
    dry yeast, bread flour, salt, sugar, dry skim milk and
    7 More
    dry yeast, bread flour, salt, sugar, dry skim milk, lukewarm water, sweet unsalted butter, egg, vanilla extract, raisins soaked in rum (drained after soaking), candied orange peel slices (i have substituted dried mixed fruit), a little orange zest
    12 ingredients




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