51 orange liqueur pomegranate juice Recipes

crushed ice, pomegranate juice, orange liqueur, tequila, lime juice, pomegranate seeds (1/2 fresh pomegranate) (optional), lime wedges, coarse salt, garnish: lime slices

riesling wine , i like blufeld (semi-dry), pomegranate juice, cointreau liqueur or 1/4 cup triple sec, orange , cut into 1/4-inch slices, granny smith apple, thinly sliced, pomegranate seeds, seltzer water or club soda, if desired

st-germain liqueur, pomegranate-cherry juice, chilled, fresh orange juice, prosecco, chilled, garnish: skewered maraschino cherries and a strip of orange peel

eggs, half-and-half or 1/2 cup milk, orange juice, orange-flavored liqueur or 3 tbsp orange juice, sugar, vanilla, salt, french bread, each 3/4 inch thick, butter or 1/2 cup margarine, sugar, frozen orange juice concentrate (thawed ), pomegranate seeds , if desired

parts pomegranate juice, parts orange tequila, part orange liqueur or triple sec (recommended: cointreau), part sweet and sour mix, ice cubes, lime wedge, for garnish

parts (3-oz) raspberry-flavored vodka, pomegranate juice, orange-flavored liqueur, raspberry syrup, squeeze fresh lime juice, ice cubes , as needed

vodka, pomegranate juice, orange liqueur, fresh lime juice, plus more for glass rims, sugar, lime wedges, for garnish

eggs, half-and-half or milk, orange juice, orange-flavored liqueur or orange juice, sugar, vanilla, salt, french bread, each 3/4 inch thick, glorious orange sauce, butter or margarine, sugar, frozen orange juice concentrate, thawed, pomegranate seeds , if desired

limes, juiced, extra-virgin olive oil, gold tequilla, orange flavored liqueur (recommended : triple sec), chopped cilantro leaves, salt and freshly ground black pepper, u -15) shrimp and 6 very large sea scallops, c t in 1/2 or 12 smaller sea scallops, bamboo skewers , soaked in water for 30 minutes, pomegranate seeds, mango, peeled and flesh diced, tomato, seeded and diced, scallions, green part only, diced, jalapeno, seeded and diced, freshly chopped cilantro leaves, diced vidalia onion, mint leaves, chopped, limes, juiced, extra-virgin olive oil , plus more for garnish, mirin, salt and freshly ground black pepper, pink salt, for garnish