9 orange juice cream of coconut pineapple juice dark rum Recipes

light rum, dark rum, orange liqueur, sour mix, cream of coconut, grenadine, top with pineapple juice

cake flour, granulated sugar, divided, five-spice powder, egg whites, cream of tartar, salt, fresh lemon juice, vanilla extract, coconut extract, flaked sweetened coconut, powdered sugar, mandarin orange with passionfruit sorbet (such as edy s whole fruit sorbet), softened, cubed peeled ripe mango, cubed fresh pineapple, cubed peeled kiwifruit, brown sugar, dark rum, flaked sweetened coconut, toasted

pineapple juice, dark rum, canned cream of coconut (such as coco lopez), sweet and sour mix, grenadine, frozen orange juice concentrate , unthawed, ice cubes

dark rum, pineapple juice, orange juice, cranberry juice, cream of coconut, ice cream

dark rum, pineapple juice, orange juice, cream of coconut, nutmeg

dark rum, honey, orange juice, ground cinnamon, pineapple, peeled and cored, poundcake, sliced into 1 inch thick slices and then halved, butter, melted, vanilla ice cream, shredded coconut, lightly toasted

ripe pineapple, peeled and eyes removed, cored, and cut into eight 3/4-inch rounds, dark rum, light brown sugar, fresh orange juice, fresh lime juice, coconut ice cream , recipe follows, sweetened coconut flakes, lightly toasted, garnish