4 orange chickpea cake Recipes

olive oil, divided, chopped onion, qt. reduced-sodium vegetable broth, chickpea (garbanzo) flour, nutritional yeast, chopped fresh thyme leaves, lightly packed fava leaves or baby spinach, kosher salt, qt. lightly packed baby arugula, fennel fronds, flat-leaf parsley leaves, fennel and orange dressing

cooked chickpeas, orange juice, egg whites, water, soft brown sugar, cocoa powder, baking powder, desiccated coconut

canned or cooked chickpeas, drained and rinsed well, orange juice, eggs at room temperature, light brown sugar, cocoa, baking powder, baking soda