9 oatmeal fudge cookies Recipes

granulated sugar, butter, milk, peanut butter, vanilla, cocoa, quick-cooking rolled oats

sugar, milk, salt, cocoa, margarine, vanilla, peanut butter, oatmeal (instant )

approx. 18.25 oz) chocolate fudge cake mix . or use spice, or yellow cake mix for an oatmeal taste., if you use the yellow cake mix add 1 tes. cinnamon spice .), quick oats, vegetable oil , such as canola or corn oil, eggs, toffee chips or chocolat/white chips, chopped walnuts or pecan, raisens or craisins (optional)

butter, about 2 sticks, at room temperature, brown sugar, egg, milk, all-purpose flour, baking soda, salt, ground cinnamon, ground nutmeg, quick-cooking oats, raisins, hot fudge sauce , as needed, marshmallow creme , as needed (recommended: fluff)

sugar, cocoa, margarine, milk, oatmeal, white karo, peanut butter, vanilla

butter, granulated sugar, evaporated milk, rolled oats, cocoa powder, chopped nuts, vanilla extract

granulated sugar, cocoa, milk, butter or 1/4 cup margarine, quick-cooking oats, vanilla extract, peanut butter (plain or crunchy), nuts