5 not your cocktail Recipes

frozen cooked baby shrimp, thawed, sweet onion, fresh cilantro, water, ketchup, hot sauce (i use texas pete s)

frozen tail-on cooked shrimp (about 30-38 or 41-50 count , not the tiny kind), dry sherry, lime juice, seasoning salt , to taste (such as johnny s or lawry s), fresh ground black pepper , to taste, dried ancho chile powder or 1/4 tsp other chili powder, to taste, seafood cocktail sauce, seafood cocktail sauce, your favorite kind, for dipping

trifle sponge cakes, fruit cocktail in light syrup (not sure about exact size of cans), instant pudding mix (choose flavours from above), whipping cream (your average tub about this size), icing sugar, milk

rye cocktail bread , loaf, hellmans light mayonnaise, cucumbers (do not peel), seasoned salt (or your favorite brand ), black pepper