4 nopales cactus shrimp Recipes

tomatoes, red onion, diced, jalapeno, diced, cilantro, chopped, garlic clove, minced, extra virgin olive oil, divided, nopales (cactus paddles- about 1 to 1 1/2 cups when made into strips), salt & freshly ground black pepper, to taste, shrimp, peeled and deveined, cider vinegar, splash tequila , i use herradura reposado (optional), lettuce leaves or corn tortilla, for serving

dried ancho chilies, stemmed and seeded, eggs, beaten, shrimp powder, vegetable oil for frying, white onion, coarsely chopped, garlic, minced, water , or more as needed, chicken bouillon cubes, nopales (cactus), drained and rinsed, chopped fresh cilantro , or to taste (optional)

cactus paddles or fresh green beans, sliced onion, minced garlic, tomatoes, diced small, radishes , julienned, chopped cilantro, extra virgin olive oil, white vinegar, lime juice, leaf oregano, salt, freshly ground black pepper to taste, crumbled queso fresco or feta cheese, cooked, peeled and deveined shrimp