30 no cook chocolate cream Recipes

chill time 3-4 hours, crisco original no-stick cooking spray, martha white chocolate chip muffin mix, butter, softened, salted peanuts, chopped, jif creamy peanut butter, cream cheese, sugar, milk, hot fudge microwaveable ice cream topping, warmed

crisco original no-stick cooking spray, pillsbury reduced sugar devils food cake, eggs, crisco canola oil, milk, divided, sugar free , fat free instant vanilla pudding mix, cream cheese, softened, imitation banana extract, sugar free frozen whipped topping, thawed, sugar free hot fudge spoonable ice cream topping, bananas, lemon juice

crisco original no-stick cooking spray, pillsbury classic fudge brownie, cream cheese, softened, red raspberry preserves, chocolate sundae syrups ice cream topping , or chocolate plate scapers

no-stick cooking spray, pillsbury classic traditional fudge brownie, vegetable oil, water, eggs, pillsbury coconut pecan frosting, sour cream, chopped pecans, semi-sweet chocolate chips

crisco original no-stick cooking spray, crisco butter flavor all-vegetable shortening or 3/4 stick crisco baking sticks butter flavor all-vegetable shortening, quick oats, uncooked, brown sugar , firmly packed, pillsbury best all purpose flour, plus 3 tbsps., divided, pillsbury best whole wheat flour, baking soda, ground cinnamon, milk chocolate chips, walnuts, chopped, caramel spoonable ice cream topping

all-purpose flour, baking powder, baking soda, salt, buttermilk, unsalted butter, melted and cooled (no substitutions), eggs, lightly beaten, vegetable oil cooking spray, ripe bananas, sliced 1/4 inch thick, grand marnier or 2 tbsp apricot brandy or 2 tbsp creme de banana liqueur or 2 tbsp creme de cacao, sugar , for dusting, melted bittersweet chocolate (3 oz of ghirardelli or valrhona), unsalted butter, at room temperature, light brown sugar, light brown sugar, heavy cream, walnuts (we prefer cashews) or 2/3 cup cashews (we prefer cashews), hazelnuts, blanched, macadamia nuts, pure maple syrup, canola oil

butter, ladyfingers, cream cheese softened, plain yogurt, red cherry compote ( cooked down red cherries with sugar ), fresh lemon juice, gelatine leaves, water, sugar, milk chocolate , melted

strawberries, glucose biscuits or 200 g cooked graham crackers, melted butter, sugar, hung curds, cream, gelatin, water, fresh strawberries, chocolate chips, strawberry syrup , and, cream , for garnishing