5 never roast Recipes

sirloin tip roast (or any roast of choice) or rump roast (any size), salt and pepper

lean ground beef, thawed (no more than 15% fat or it ll be swimming in grease and shrink up on you...we use 10% or less and i), horseradish sauce, light mayonnaise (or full fat..but fat free has too much water in it), minced garlic (we use the garlic in a jar that comes pre-minced or minced microwave roasted garlic), favorite barbecue sauce (we used masterpiece smokey flavor), acini di pepe pasta (can substitute with couscous), acini di pepe pasta (can substitute with couscous), eggs, ground quick-cooking oatmeal or 1/2 cup crushed ritz cracker, brown sugar (i use sugar in the raw), ketchup, brown sugar

beef roast , any high grade beef, i use rump and sometimes a large scotch fillet, barbecue seasoning , any seasoning is okay

turkey, tomato sauce (ketchup), sherry wine, paprika, salt, black pepper, whole carrots , cut lengthwise, celery, sliced, water