3 napoletana dough Recipes
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unbleached all-purpose flour, salt or 3 1/4 tsp kosher and8 Moreunbleached all-purpose flour, salt or 3 1/4 tsp kosher, yeast, lukewarm water , plus, lukewarm water, olive oil, for oiling bowls and pan, pizza sauce or tomato sauce, of your choice, basil leaves (4-6 leaves per pizza), mozzarella cheese (cut in slices), parmesan cheese or romano cheese1 hour , 10 ingredients
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unbleached high-gluten bread flour or 4 1/2 cups all-purp... and5 Moreunbleached high-gluten bread flour or 4 1/2 cups all-purpose flour, chilled, salt (.44 oz), instant yeast (.11 oz), olive oil (2 oz) (optional), water , ice cold (14 oz, 40 f), semolina flour or cornmeal, for dusting1 hour , 6 ingredients
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