2 muxi Recipes

  • Muxi Soup Muxi Soup
    lean boneless pork, soy sauce, baby spinach leaves, salt and
    5 More
    lean boneless pork, soy sauce, baby spinach leaves, salt, dried wood ear mushrooms, soaked, white pepper, ground, eggs, beaten, sesame oil, chicken stock, preferably homemade and unsalted (can substitute vegetable broth)
    20 min, 9 ingredients
  • Muxi Rou (Chinese Mushu Pork) Muxi Rou (Chinese Mushu Pork)
    dried wood ear mushrooms, boneless pork loin and
    14 More
    dried wood ear mushrooms, boneless pork loin, salt (added 1/4 tsp at a time, see recipe instructions), sugar (added in two parts, see instructions), soy sauce (added in two stages, see instructions), white pepper, shaoxing wine (added in 2 stages, see instructions), cornstarch, water, peanut oil (added a little bit at a time, see instructions) or 8 tbsp canola oil (added a little bit at a time, see instructions), eggs, garlic clove, smashed and sliced (optional), scallions, sliced diagonally, white and green parts kept separate, sesame oil, fresh cilantro, washed and chopped (optional), mandarin pancake (optional)
    1 hour , 16 ingredients




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