5 mulled holiday Recipes

darjeeling tea bags, boiling water, apple juice, dry red wine, brown sugar, cinnamon sticks, cardamom seed

cranberry juice, white grape juice, cinnamon sticks (3 inches), broken, citrus-cinnamon stir sticks, optional

granulated sugar, brown sugar, water, heaping tablespoonful of a good mulling spice, maple extract, almond extract

oranges or 2 small tangerines or 2 small satsuma , scrubbed well (divided), zinfandel or 1 (750 ml) bottle other favorite full bodied red wine, orange juice, honey , to taste, brown sugar, cinnamon sticks, divided (3-inch long), ground nutmeg, whole allspice, brandy or 1 oz cognac, to taste