170 moroccan chicken with olives and lemon Recipes

  • Squash and Chickpea Moroccan Stew
    unsalted butter, olive oil, yellow onion, small dice and
    16 More
    unsalted butter, olive oil, yellow onion, small dice, garlic cloves, thinly sliced, ground cumin, cinnamon sticks, salt & freshly ground black pepper, butternut squash, large dice, red potatoes, large dice, low sodium chicken broth or 2 cups vegetable broth, cooked chickpeas, drained, diced tomatoes , with juices, saffron thread (optional), preserved lemon, finely chopped, green olives in brine (recommend ( cerignola), steamed couscous , for serving, fresh cilantro leaves, roughly chopped, for garnish, toasted slivered almonds, for garnish, plain yogurt, for garnish
    27 min, 19 ingredients
  • Roasted Chicken With Moroccan Spices
    whole chicken , about 4 lb and
    14 More
    whole chicken , about 4 lb, cinnamon stick, chopped in pieces, cayenne, cumin seeds, fennel seed, coriander seed, sweet paprika, sea salt, brown sugar, sea salt & freshly ground black pepper, to taste, lemon, halved, fresh cilantro, garlic cloves, extra-virgin olive oil
    1 hour 30 min, 15 ingredients
  • Ginger Chicken With Chickpeas (Moroccan Tagine)
    dried garbanzo beans, skinless chicken, black pepper and
    14 More
    dried garbanzo beans, skinless chicken, black pepper, ginger, salt, garlic cloves, crushed, olive oil, lemon juice, garlic cloves, turmeric, salt, ginger, onion, chopped, parsley, finely chopped, cinnamon stick, sweet butter, cornstarch
    1 hour , 17 ingredients
  • Red Moroccan Harira
    thyme, salt, paprika, cinnamon, basil, turmeric, ginger and
    17 More
    thyme, salt, paprika, cinnamon, basil, turmeric, ginger, stalk celery, red bell pepper, onion, carrot, fresh parsley, fresh cilantro, diced tomatoes, olive oil (or more ), minced garlic, uncooked brown lentils, chicken, tomato sauce, tiny pieces pasta, chickpeas (or full ), flour, milk, fresh lemon
    1 min, 24 ingredients
  • Squash and Chickpea Moroccan Stew (Aida Mollenkamp) Squash and Chickpea Moroccan Stew (Aida Mollenkamp)
    unsalted butter, olive oil, yellow onion, small dice and
    16 More
    unsalted butter, olive oil, yellow onion, small dice, garlic, thinly sliced, ground cumin, cinnamon stick, salt and freshly ground black pepper, butternut squash, large dice, red potatoes, large dice, low-sodium chicken or vegetable broth, cooked chickpeas, drained, diced tomatoes , with juices, saffron threads , optional, preserved lemon, finely chopped, brined green olives (recommend: cerignola), steamed couscous , for serving, fresh cilantro leaves, roughly chopped, for garnish, toasted slivered almonds, for garnish, plain yogurt, for garnish
    32 min, 19 ingredients
  • Zesty Moroccan Pita Zesty Moroccan Pita
    ground cumin, chili powder and
    10 More
    ground cumin, chili powder, chicken breast, cut in 1-inch cubes, olive oil, lemon juice, garbanzo beans, rinsed and drained, green onions, thinly sliced, red bell pepper, diced, chopped fresh parsley, pita pockets, nonfat plain yogurt or sour cream, salt & freshly ground black pepper
    20 min, 12 ingredients
  • Rockin' Moroccan Pita Rockin' Moroccan Pita
    ground cumin, chili powder and
    10 More
    ground cumin, chili powder, boneless skinless chicken breast, cut in 1-inch cubes, olive oil, divided, best garbanzo beans, drained and rinsed, green onions, thinly sliced, lemon juice, red bell pepper, diced, chopped parsley, salt and pepper, to taste, pita pockets, plain yogurt (optional) or sour cream (optional)
    20 min, 12 ingredients
  • Lamb and Lima Bean Soup (Moroccan/Algerian) Lamb and Lima Bean Soup (Moroccan/Algerian)
    dried lima beans, olive oil, lamb and
    9 More
    dried lima beans, olive oil, lamb, brown onions, coarsely chopped, garlic cloves, crushed, carrots, coarsely chopped, celery ribs, trimmed and coarsely chopped, chicken stock, water, chopped tomatoes, chopped fresh coriander, lemon juice
    2 hour 15 min, 12 ingredients




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