4 mirch fried Recipes

big green chilies (mild ), potato (boiled,peeled and mashed ), salt, tamarind pulp, gram flour, red chili powder, carom seeds (ajwain), garlic powder, oil, for fry

russet potatoes, cornstarch, salt , plus additional to taste for step 4, dry mint powder (sukha podina), black pepper (kali mirch), ground red pepper, citric acid (tatri), oil, to fry

ginger-garlic paste, green chilies, chopped, potatoes, boiled and mashed, carrot, boiled and diced, salt, lime juice, fresh coriander leaves, chopped, red capsicums (simla mirch), gram flour, red chili powder, boiled green peas, oil, to deep fry