10 mini chicken sausage Recipes

  • Al fresco Apple Maple Chicken Sausage Sliders
    al fresco apple maple chicken breakfast sausage, sliced 1... and
    7 More
    al fresco apple maple chicken breakfast sausage, sliced 1/4 inch thick, fresh eggs, nonfat milk, freshly ground black pepper, whole wheat mini bagels, shredded low-sodium cheddar cheese, apple jelly (or apricot jam)
    15 min, 8 ingredients
  • Mini Grits and Greens
    chicken broth, half-and-half, salt, uncooked regular grits and
    11 More
    chicken broth, half-and-half, salt, uncooked regular grits, freshly shredded cheddar cheese, freshly grated parmesan cheese, butter, hot sauce, freshly ground pepper, fresh collard green leaves, dry spanish chorizo sausage links (about 2 3/4 oz.), olive oil, apple cider vinegar, sugar, porcelain tasting spoons, warmed
    15 ingredients
  • Crescent City Red Beans & Rice (Crock-Pot)
    dried kidney beans, i prefer the pink ones to the dark re... and
    17 More
    dried kidney beans, i prefer the pink ones to the dark red ones, ham hock (optional), garlic cloves, chopped, black pepper, fresh ground, chicken stock, powdered, garlic salt, dried chipotle powder , i use 1 knorr mini cube (optional), liquid smoke (optional), bay leaves, onion, chopped, bell pepper, chopped, butter, salt , according to your taste, cajun seasoning, tony cacheres and zatarains brand are both very good, butter, tabasco sauce , chipotle flavored is really nice, cornstarch or 2 tbsp cornflour, smoked sausage
    6 hour 25 min, 18 ingredients
  • Marilyn Monroe's Mini  Haute Dogs Marilyn Monroe's Mini Haute Dogs
    warm water (110 degrees f), active dry yeast and
    17 More
    warm water (110 degrees f), active dry yeast, unbleached all-purpose flour, sugar, kosher salt, unsalted butter, melted, baking soda, saucepan water, egg, lightly beaten, pretzel salt or sea salt, chicken sausage franks and 9 beef cocktail franks, truffle oil, truffle pate, ketchup, truffle oil, chopped chipotle in adobo sauce , plus 1/2 tsp sauce, truffle oil, wasabi caviar (frozen tobiko, masago aka flying fish roe), this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
    50 min, 19 ingredients
  • Incredible Sausage & Ravioli Soup Incredible Sausage & Ravioli Soup
    sweet italian sausage links, casing removed and
    11 More
    sweet italian sausage links, casing removed, garlic clove, crushed, low sodium chicken broth, water, frozen mini cheese ravioli, garbanzo beans, drained, stewed tomatoes, dijon mustard, dried oregano leaves, black pepper, coarsely ground, fresh spinach leaves , torn, grated parmesan cheese
    25 min, 12 ingredients
  •  chuck  - a Mini Turducken chuck - a Mini Turducken
    roasting chickens, whole duck or 2 duck breasts and
    6 More
    roasting chickens, whole duck or 2 duck breasts, hot italian sausage, salt, paprika, garlic powder, pepper, dried thyme
    6 hour , 9 ingredients
  • Quick & Easy Mini Meat Pies  #5FIX Quick & Easy Mini Meat Pies #5FIX
    simply potatoes traditional mashed potatoes, divided and
    4 More
    simply potatoes traditional mashed potatoes, divided, chicken-apple sausage , meat removed from casing, frozen peas and carrots, divided, onion, minced, refrigerated biscuit dough
    20 min, 5 ingredients
  • My Mardi Gras Catering Menu My Mardi Gras Catering Menu
    menu :hear ye! hear ye and
    23 More
    menu :hear ye! hear ye, you are cordially invited to a royal feast prepared especially for you in honor of the royal family and their honored guests, by royal decree it is so announced that the king , queen and the royal court request the honor of your presence at the royal table on this day, the twentieth of february, 2009., let it be know that the royal feast will be open for your enjoyment after the tableau. it is also degreed that only guest wearing the royal band will be allowed to feast at the royal table., royal menu includes, appetizers, kings ransom, a delightful array of assorted appetizers including : devilled eggs, sausage bourbon rolls, sausage stuffed mushrooms, relish tray, vegetable tray, assorted finger sandwiches, mini muffulettas, fried chicken salad on mini croissants, and hawaiian bourbon chicken sticks., louisiana swamp dip, a wonderful spinach and mushroom dip that is sure to bring a smile to everyone on the bayous of louisiana., bayou mock oyster dip, a delicious and creamy dip that is made with broccoli, cheese, and spices., buffalo chicken dip, a delightfully tangy chicken and cheese dip that taste like buffalo wings., pasta carnival, a bayou favorite! creamy pasta in a rich and delicious crawfish and shrimp sauce., pasta mardi gras, louisiana muffuletta pasta with ham, salami, cheese, and olive salad., desserts, queens platter, a delicious assortment of cake balls , cookies and the traditional king cake., silver platter, fresh fruit and an assortment of cheese and crackers.
    6 hour , 24 ingredients




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