6 millet burger Recipes

sesame oil, fresh ginger , cut into thin matchsticks, millet, rinsed and drained, boiling water, sea salt, diced carrot, onion, celery, fresh parsley, minced (1 handful ), cornmeal

cooked millet, stalks celery, finely chopped, onion, finely chopped, eggs, beaten, breadcrumbs, oil (for frying ), breadcrumbs, for coating

millet, cold water, kosher salt (plus more as needed), carrot, red radish, fresh ginger (finely grated and peeled ), garlic clove, minced, fresh lime juice, mirin (japanese sweet rice wine), asian chili paste (such as sriracha sauce), frozen edamame (thawed, blanched, peeled ), panko breadcrumbs (japanese-style bread crumbs), egg whites, beaten, vegetable oil, for brushing

millet, cold water, kosher salt , plus more as needed, carrot, red radish, grated, peeled, fresh ginger, garlic, minced, freshly squeezed lime juice, mirin (see cook s note.), asian chili paste , such as sri racha sauce, frozen blanched, peeled edamame ( soybeans), thawed, panko (japanese-style bread crumbs), egg whites, beaten, vegetable oil, for brushing