24 mexican seafood shrimp Recipes

diced onion, chopped green pepper, garlic cloves, minced, minced fresh parsley, butter, cubed, king arthur unbleached all-purpose flour, half-and-half cream, mexican process cheese (velveeta), cubed, lemon or lime juice, crabmeat, drained, flaked and cartilage removed, creole mustard or other spicy mustard, flounder fillets, cooked shrimp, peeled and deveined

ripe avocado, peeled, pitted, and chopped, fresh lime juice, shrimp, peeled and deveined, garlic clove, minced, fresh lime juice, honey, ground cumin, chopped fresh cilantro, black beans, rinsed and drained, red onion, chopped, mexican-style corn, drained, refried beans, flour tortillas

butter, olive oil, vidalia onion, diced, stalks celery, diced, green bell pepper, diced, garlic, minced, file gumbo powder, plus extra for garnish, bay leaf, cayenne, paprika, kosher salt, plus more for seasoning, dried thyme, dried mexican oregano, black pepper, plus more for seasoning, tomato paste, seafood stock (or 2 (8-oz) bottles clam juice), haddock , cut into 1 1/2-inch pieces, shrimp, shells removed, deveined, oysters, lump crabmeat , picked over, hot sauce, cooked rice