26 mexican round steak Recipes

boneless venison round steak, salsa, black beans, mexicorn, drained, cream cheese, cubed, flour tortillas, warmed, shredded mexican cheese blend

ground beef or 1 1/2 lbs lean round steak, cubed, bacon, whole stewed tomatoes , in juice, garlic cloves, chopped, bell pepper, any color, chopped, jalapenos , seeds and ribs removed, sweet onion, chili beans, black beans, kidney beans, corn, drained, canned chipotle peppers, seeded and chopped , and, adobo sauce, arbol chili powder (mexican grocery), ground cumin, black pepper, seasoning salt, cinnamon

chopped onion, garlic cloves, minced, vegetable oil, beef round steak, cut into 1/2 inch cubes, salt, sugar, fresh ground black pepper, dried mexican oregano, ground cumin, chili powder, cayenne, tomato sauce, masa harina , dissolved in, water, cooked beans (optional), cooked rice (optional), bread (optional), sour cream (optional)

canola oil, beef top round steak , trimmed of fat and cut into 1/4-inch cubes (such as london broil), chopped onion, garlic (minced or chopped ), paprika, chili powder, ground cumin, dried oregano flakes, mexican-style stewed tomatoes (or similar), light beer (non alcoholic beer, beef broth or water can be substituted), chopped chili pepper, finely chopped (jalapeno chili, halved and seeded (optional), low-sodium kidney beans, drained and rinsed (or pinto beans), minced onion , for serving (optional), grated reduced-fat sharp cheddar cheese (optional) or monterey jack cheese (optional)