6 mexican hot cakes Recipes

  • Mexican Chocolate Cake With Caramel Cream Frosting
    hot brewed coffee, unsweetened baking cocoa and
    13 More
    hot brewed coffee, unsweetened baking cocoa, ground cinnamon, all-purpose flour, baking powder, salt, baking soda, butter or 3/4 cup margarine, softened, sugar, eggs, buttermilk, vanilla, dulce de leche (caramelized sweetened condensed milk), cream cheese, softened, whipping cream
    1 hour 2 min, 15 ingredients
  • Mexican Hot Chocolate Cup Cakes With Cocoa Whipped Cream
    sugar, buttermilk, canola oil, eggs, at room temperature and
    17 More
    sugar, buttermilk, canola oil, eggs, at room temperature, vanilla extract, espresso powder, water (to mix the espresso in), cake flour, cocoa powder, baking powder, baking soda, cinnamon, fine salt, dark chocolate, chopped, mascarpone cheese or 3 oz cream cheese, at room temperature, heavy whipping cream, powdered sugar, cocoa powder, vanilla extract, marshmallows (optional), cinnamon (optional)
    37 min, 21 ingredients
  • Mexican Hot Chocolate Mini-Bundt Cakes Mexican Hot Chocolate Mini-Bundt Cakes
    flour, sugar, divided, baking soda, salt, cayenne pepper and
    9 More
    flour, sugar, divided, baking soda, salt, cayenne pepper, cinnamon, eggs, buttermilk, butter, bittersweet chocolate, cocoa powder, espresso or 2/3 cup strongly brewed coffee, vanilla extract, almond extract
    1 hour 20 min, 14 ingredients
  • Diabetic Crab Cakes Recipe Diabetic Crab Cakes Recipe
    lump crabmeat, diced green bell pepper, sliced green onion and
    6 More
    lump crabmeat, diced green bell pepper, sliced green onion, mexican-style corn, light mayonnaise, italian breadcrumbs, egg, beaten, hot sauce, cornmeal
    30 min, 9 ingredients




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