3 mexican fondue chorizo Recipes

chihuahua or monterey jack cheese, shredded, poblano chiles, red bell pepper, mexican chorizo, casings removed and crumbled, corn tortillas, warmed , for serving

beer , anything but dark, oaxaca cheese, grated or 1/2 lb mozzarella cheese, asadero cheese or 1 lb muenster cheese, grated, green chilies, chopped (you can find these in a can- for authentic mexican use poblano s- you can get these canned too), chorizo sausage (optional) or 1/4 lb soy chorizo (optional), tomato, chopped, garlic cloves, minced, salt & freshly ground black pepper