7 mexican empanada dough Recipes
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Empanada Dough (Emeril Lagasse)masa harina (available in mexican or latin american marke... and9 Moremasa harina (available in mexican or latin american markets), all-purpose flour, yellow cornmeal, baking powder, southwest seasoning, salt, black pepper, vegetable shortening, filling of your choice (such as crab or spicy beef), egg beaten with 2 tbsp water, for egg wash1 hour 20 min, 10 ingredients
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Mexican Breakfast Empanadasrecipe bread dough, eggs, soyrizo, cooked and7 Morerecipe bread dough, eggs, soyrizo, cooked, pepper-jack cheese, diced, onion, salt, pepper, butter/oil, hot sauce , optional, cilantro, diced , optional25 min, 11 ingredients
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Guava Empanadascream cheese, softened and7 Morecream cheese, softened, cotija , monterey jack, or mexican manchego cheese, grated, guava paste, freshly squeezed lime juice, sugar, ground cinnamon, recipe pie dough, egg, beaten , for egg wash30 min, 8 ingredients
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Chicken Mini Empanadas (Sandra Lee)pie dough mix and5 Morepie dough mix, white chicken meat, drained , or 1 1/2 cups shredded rotisserie chicken, chunky salsa, sliced ripe olives, shredded mexican cheese blend, all-purpose flour , for dusting6 ingredients
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