30 mexican cakes pecan Recipes

unsalted butter, vegetable oil, cocoa, water, flour, baking soda, sugar, sour milk (place 1 1/2 tsp vinegar in a half cup measuring cup and fill cup with milk to equal 1/2 cup), eggs, cinnamon, vanilla, butter, cocoa, milk, powdered sugar, vanilla, chopped pecans

unsalted butter, dutch-process unsweetened cocoa powder, water, granulated sugar, eggs, well-shaken buttermilk, vanilla, all-purpose flour, baking soda, cinnamon, salt, chopped pecans (71/2 oz), unsalted butter, half-and-half, sugar, fine-quality bittersweet chocolate, finely chopped (not unsweetened ), salt

sugar, all-purpose flour, cinnamon, baking soda, salt, buttermilk, unsalted butter, unsweetened cocoa powder, eggs, beaten to blend, vanilla, unsalted butter, unsweetened cocoa powder, buttermilk, instant espresso powder, vanilla, cinnamon, powdered sugar, chopped toasted pecans

butter, room temperature, powdered sugar, vanilla extract, all-purpose flour, pecans, toasted,coarsely ground, ground cinnamon

toasted pecans or 2/3 cup walnuts or 2/3 cup hazelnuts, unsalted butter, room temperature, sugar (powdered or icing sugar), pure vanilla extract, all-purpose flour, salt, sugar, sifted (powdered or icing sugar)

butter, softened, sugar, divided, vanilla extract, king arthur unbleached all-purpose flour, cornstarch, baking cocoa, salt, chopped pecans or almonds, ground cinnamon

pecans, powdered sugar, divided use, all-purpose flour, unsweetened baking cocoa, salt, butter, softened, vanilla extract, ground cinnamon

butter, softened, brown sugar, unsweetened chocolate, melted, vanilla extract, king arthur unbleached all-purpose flour, salt, chopped pecans, sugar