3 mediterranean aubergine casserole Recipes

  • Mediterranean Eggplant (Aubergine) Casserole
    eggplants (unpeeled & sliced in 1/4 in thick slices) and
    17 More
    eggplants (unpeeled & sliced in 1/4 in thick slices), olive oil (more as required), onion (chopped ), celery (chopped ), green bell pepper (chopped ), fresh tomato (seeded & diced ), black olives (quartered or sliced ), dried oregano, dried thyme leaves, cumin, garlic powder, salt, black pepper, cinnamon, eggs (beaten ), breadcrumbs, olive oil, dry parmesan cheese (powder variety)
    1 hour 30 min, 18 ingredients
  • Mediterranean Eggplant (Aubergine) Casserole Mediterranean Eggplant (Aubergine) Casserole
    olive oil, onion, halved and sliced, garlic cloves, minced and
    10 More
    olive oil, onion, halved and sliced, garlic cloves, minced, oregano, dried, salt, pepper, tomatoes, chopped, fresh basil, sliced, dry breadcrumbs, seasoned, grated parmesan cheese, divided, egg whites, lightly beaten, mozzarella cheese, shredded, eggplants, peeled and cut crosswise into 3/8 inch thick slices
    1 hour 5 min, 13 ingredients




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