22 meatball pan Recipes
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Spaghetti and Meatball Stoup (thicker than soup, thinner than stew) (Rachael Ray)extra-virgin olive oil , 2 turns of the pan and14 Moreextra-virgin olive oil , 2 turns of the pan, carrot, peeled and chopped into a small dice, yellow skinned onion, chopped, ribs celery from the heart, chopped, garlic, chopped, tomato sauce or 1 (14-oz) can plus 1 (8-oz) can, chicken stock , available in a box on the soup aisle, ground beef , pork and veal mix (meatloaf mix) available at butcher counter, grated cheese , parmigiano or romano, plus more to pass at table, italian bread crumbs , a few handfuls, egg, beaten, chopped parsley leaves, spaghetti, broken in half, basil leaves , torn or shredded, italian crusty bread , for dunking45 min, 15 ingredients
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Joey Pots and Pans Famous Meatball Recipefresh 15% fat ground beef, fresh ground ground lean pork and10 Morefresh 15% fat ground beef, fresh ground ground lean pork, red onion, 1/4-inch dice, plain breadcrumbs , unseasoned, parmesan cheese, jalapeno peppers, seeded 1/4-inch dice, garlic cloves, 1/4-inch dice, very lean bacon, fat removed, 1/4-inch dice, fresh cilantro , course chop, eggs, water, fresh ground pepper1 hour 15 min, 12 ingredients
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