47 masur dahl Recipes
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vegetable oil, onion, chopped, garlic cloves, crushed and11 Morevegetable oil, onion, chopped, garlic cloves, crushed, hot red chili pepper, finely chopped, grated fresh ginger, ground cumin, ground coriander, turmeric, diced tomatoes, vegetable stock, yellow split peas , soaked 30 mins, rinsed & drained, red lentil, rinsed & drained, brown lentils, rinsed & drained, chopped fresh cilantro1 hour , 14 ingredients
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Salmon With Coriander Dahl
red lentils, chicken stock, onion, grated and6 Morered lentils, chicken stock, onion, grated, tomatoes, chopped, turmeric, garam masala, plus extra for the salmon, red pepper flakes, coriander, chopped, salmon fillets30 min, 9 ingredients -
South Indian Spicy Lentil Stew
water and15 Morewater, masur dahl (red lentils) or mung dahl (yellow lentils), tomatoes, cut into large chunks, okra , halved lengthways, carrots, cut into large chunks, potatoes, cut into large chunks, tumeric, salt, tamarind paste or 1 tbsp lemon juice, vegetable oil, cilantro seeds, ground, cumin seeds, ground, black mustard seeds, jalapeno peppers, seeded and chopped, dried curry leaves, sambhar masala50 min, 16 ingredients -
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Basic Dahl
a small onion, chopped and8 Morea small onion, chopped, a clove of garlic, crushed (optional), butter, brown lentils, cumin, turmeric, soy sauce, sweet chilli sauce, salt and black pepper30 min, 9 ingredients
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