4 mary fried chicken Recipes

chopped peeled rutabaga, chopped peeled carrot, shredded green cabbage, onion, peeled and chopped, garlic clove, peeled and minced, american long grain rice, oil, five-spice powder, hoisin sauce, dark soy sauce, water, chopped cooked chicken, eggs, beaten, frozen baby peas , unthawed

chicken wings , separated at joints, and wing tips reserved for stock, lemon juice, water, kosher salt, bloody mary mix, pepper vodka, vegetable oil, for frying, all-purpose flour, rice flour, recipe thai-inspired chili dipping sauce

vegetable oil, for frying, complete pancake mix, any brand, divided, water, hot sauce, divided (recommended -- tabasco), chicken tenders or 1 1/4 lbs chicken breasts, cut into small bite-sized pieces, store bought good quality refrigerated blue cheese dressing (recommended -- marie s brand), scallions, finely chopped, coarse black pepper , 1/3 palm full, cut celery rib, store bought