8 mamas frosting Recipes

egg whites at room temperature (eggs separate easier when cold, make the cake with the egg yolks or the lemon filling, then set aside whites for frosting)., super fine white sugar (super fine is secret ingredient), water, light corn syrup, vanilla extract, almond extract (mom s second secret ingredient and a must addition for her coconut cake), equipment needed, hand mixer , double boiler (use the deeper of the two bowls if your cooking set came with two sizes), naked cake seeking to be covered and smothered in frosting, good choices choose any sort of chocolate, lemon chiffon, and of course white layered cake, etc.

chopped walnuts, self-rising flour, ground cinnamon, baking soda, parchment paper, sugar, vegetable oil, eggs, grated carrots, cream cheese frosting

food cake mix (not pudding in mix), oil, eggs, buttermilk, strong espresso (1.5 oz.), instant espresso, unsalted butter (4 oz.), vanilla, milk, strong espresso, ground espresso (not instant ), sugar

shortening, sugar, eggs, beaten, baking soda, milk, flour, salt, vanilla , and or 1 tsp nutmeg, powdered sugar, butter, vanilla, milk (depending on how thick you like it)

butter or 1/2 cup margarine, cocoa, milk, powdered sugar, vanilla, nuts, chopped (optional)

butter or margarine, cocoa, milk, powdered sugar, vanilla, nuts, chopped (optional)