105207 malt shop cupcakes vanilla buttercream Recipes

milk, heavy whipping cream, sugar, milk chocolate chips, malted milk powder, vanilla extract

malted milk balls, divided, cookie crust , using chocolate wafers and a 9-in. cheesecake pan with removable sides, qts. vanilla ice cream , softened until easily spoonable, dutch-process cocoa powder, malted milk powder, whipping cream, divided, semisweet chocolate, chopped

butter, icing sugar , add gradually and sparingly, milk, vanilla extract

unsalted butter, room temperature, sugar, milk, pure vanilla extract

sugar, butter, softened at room temperature, vanilla extract , use clear for a whiter frosting, whipping cream

unsalted butter, room temperature, sugar, milk, pure vanilla extract

unfrosted cupcakes, vanilla frosting, tiny purple sprinkles, black licorice , laces cut in 96 two-in. pieces, chocolate-covered doughnut holes (such as munchkins), green m iniature m&m s chocolate candies

malt biscuits, approx 1/3 cup melted butter, philadelphia cream cheese ( each pk is 250g), condensed milk, thickened cream, horlicks malt drink powder, maltesers lightly broken up but not too fine ., gelatine dissolved in hot water then cooled

brown sugar, canola oil, eggs, flour, baking powder, baking soda, salt, vanilla extract, milk, water, cocoa powder, sweet butter, soft, powdered sugar, vanilla extract, salt, semisweet chocolate chips, light corn syrup, heavy cream

sugar, unsalted butter, pure vanilla extract, milk or light cream

sugar, unsalted butter, softened, milk (plus more , if needed), vanilla extract, kosher salt

butter, powdered sugar , sifted, vanilla extract, heavy cream

vanilla wafers, crushed, butter, powdered sugar, maraschino cherry, chopped, vanilla, eggs, whipping cream

egg whites, sugar, water, butter (room temperature ), pure vanilla extract

sugar, water, egg whites, butter (6 sticks), softened, vanilla extract, special equipment : candy thermometer