6 magic spice Recipes

  • Magic Spice Cake
    all-purpose flour, cornstarch, white sugar, baking powder and
    7 More
    all-purpose flour, cornstarch, white sugar, baking powder, baking soda, salt, ground cinnamon, shortening, buttermilk, eggs
    11 ingredients
  • Chicken And Meat Shambourak (calzone)
    dough, flour, oil, yeast, sugar, salt, water and
    16 More
    dough, flour, oil, yeast, sugar, salt, water, chicken stuffing, chicken breast (cut into small cubes ), green pepper (finely diced ), red pepper (finely diced ), onion (finely diced ), poultry magic seasoning blend, salt (to taste), fry the chicken in a hot pan , then add the red and green pepper, onion, salt and poultry seasoning and simmer for 10 minutes. spread it on half the cut dough circle, fold the other half and seal the edges. place in the baking pan, beat an egg and polish it., meat stuffing, minced meat, onion (finely diced ), tomato (finely diced ), butter, mesopotamia spices (refer to my pot kabab recipe for the ingredients), salt (to taste), boil the meat in a pan to cook , then add the butter, onion, tomato, spices and salt and simmer for 10 minutes. spread it on half the cut dough circle, fold the other half and seal the edges. place in the baking pan, beat an egg and polish it.
    30 hour , 23 ingredients
  • Black Magic Smoked Tomato Soup With Basil Oil Black Magic Smoked Tomato Soup With Basil Oil
    tomatoes, olive oil spray, handfulls hickory chips and
    18 More
    tomatoes, olive oil spray, handfulls hickory chips, olive oil, onions, chopped, bay leaves, crushed garlic, fresh basil, cajun spice, ground cinnamon, ground nutmet, tomato paste, wondra flour, or more to achieve desired consistency, cream sherry, chicken broth, sugar or sweetener, or more to taste, tobasco sauce to taste, basil oil, extra virgin olive oil, crushed garlic, fresh basil leaves
    1 min, 21 ingredients
  • Louisiana Turkey Pepper Links Louisiana Turkey Pepper Links
    roast turkey meat (mixed white and dark ) and
    11 More
    roast turkey meat (mixed white and dark ), turkey fat (from the roasted bird), heavy cream, whole milk, kosher salt or 2 1/2 oz canning salt, white pepper, ground, cajun spices (chef paul s magic blend), white breadcrumbs, fresh, prague powder , measured accurately, rich turkey stock, bell peppers, diced, sauteed & cooled (mixed yellow, red and green ), hog casing (29-32 mm)
    12 ingredients




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