5 maggie shrimp Recipes

green cucumber, pork mince, shrimp mince, sweet corn, salt, soy sauce or maggi sauce, garlic cloves, black pepper corns

chopped cabbage or 1 cup kale, soy sauce, chopped garlic, sesame oil (i recommend kadoya brand, or orchid brand), chili pepper flakes (kochukaru) or 2 tbsp cayenne powder (kochukaru), chicken stock (my favorite, but use what you want), a scallion, chopped (optional), dried japanese chilies (optional), sweet chili sauce (i prefer maggi , or kochujang), eggs, beaten, maifun noodles (or any rice noodle you please), meat (beef, chicken, pork, or shrimp. great for leftovers!)

uncooked fettuccine, uncooked fresh or frozen (thawed) medium shrimp, olive oil, green onions, thin sliced, fresh basil or 1 1/2 tsp dried basil leaves, fresh parsley, lemon juice, salt, garlic cloves, finely chopped, butter, whipping cream (heavy ), kraft 100% parmesan cheese, salt, pepper

dried black-eyed peas , soaked overnight and skinned, onion, coarsely chopped, tomato paste, ground red pepper, salt, peanut oil, maggi seasoning , sauce (or daddawa), curry powder, onion, chopped, green bell pepper, chopped, hardboiled egg, peeled and sliced, shrimp, cooked and peeled, cooked meat, diced (such as chicken, ham, sausage or corned beef)