4 macaroni cheese variations Recipes

  • Homemade Baked Macaroni and Cheese
    butter, flour, milk, hot (not boiling ) and
    4 More
    butter, flour, milk, hot (not boiling ), grated american cheese, grated sharp cheddar cheese (for different variation, try using monterrey jack cheese or adding 1/2 cup jalapeno slices), salt, elbow macaroni
    40 min, 7 ingredients
  • Gourmet Mac & Cheese W/ Lots of Variations
    boneless skinless chicken breasts or 36 oz canned tuna and
    8 More
    boneless skinless chicken breasts or 36 oz canned tuna, cooked macaroni or 2 lbs other pastas, heavy cream or 1 quart fat-free half-and-half, goat cheese or 6 oz other cheese, olive oil, fresh rosemary, sea salt , to taste, fresh ground black pepper , to taste, hungarian paprika or 2 tbsp other seasoning
    50 min, 9 ingredients
  • Best-Ever Macaroni and Cheese With Variations Best-Ever Macaroni and Cheese With Variations
    cavatappi pasta, butter, italian seasoned breadcrumbs and
    9 More
    cavatappi pasta, butter, italian seasoned breadcrumbs, all-purpose flour, dijon mustard, salt, pepper, evaporated milk, shredded sharp cheddar cheese, shredded sharp cheddar cheese, shredded fontina cheese, chopped fresh parsley
    30 min, 12 ingredients




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