2 lures Recipes
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ground beef, dijon mustard, salt, pepper and11 Moreground beef, dijon mustard, salt, pepper, toasted hamburger buns , for serving, dill pickles (recipe says shaved for serving), canola oil, diced white onions, bacon, salt, pepper, ketchup, mayonnaise, red wine vinegar, worcestershire sauce50 min, 15 ingredients
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Lure's Fish Soupfresh whole lobsters (save meat to garnish soup) and27 Morefresh whole lobsters (save meat to garnish soup), carrot stalk, rib celery, fennel, olive oil, tomato paste, vermouth, water, carrot stalk, rib celery, head fennel, parsnips, garlic, white onion, orange , zested and juiced, saffron, crushed red pepper flakes, chopped fresh tomatoes, lobster stock, salt and freshly ground black pepper, littleneck clams, cod , halibut, monkfish, or swordfish (or any combination of fresh fish), mussels, shrimp, cut into 4, meat from 4 lobsters , reserved from stock, extra-virgin olive oil , for serving, sea salt , for serving, crusty bread , for serving1 hour 40 min, 28 ingredients
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