66 low calorie cream cheese frosting Recipes

  • Chocolate Cupcakes with Peppermint Frosting
    brown sugar, butter, softened, eggs and
    11 More
    brown sugar, butter, softened, eggs, all-purpose flour (about 5 1/2 oz), unsweetened cocoa, baking powder, baking soda, salt, low-fat buttermilk, vanilla extract, powdered sugar, tub-style light cream cheese, peppermint extract, hard peppermint candies, finely crushed (about 1/3 cup)
    14 ingredients
  • Peanut Butter Cup Cheesecake
    cream cheese, softened, eggs, sugar and
    4 More
    cream cheese, softened, eggs, sugar, peanut butter , no low fat (creamy), crushed oreo cookies, butter, melted, milk chocolate frosting (i like duncan hines)
    1 hour 20 min, 7 ingredients
  • 100 Calorie Cupcakes With Raspberry Frosting (Courtesy of Curtis 100 Calorie Cupcakes With Raspberry Frosting (Courtesy of Curtis
    egg whites, salt, honey, vanilla extract and
    6 More
    egg whites, salt, honey, vanilla extract, fat free greek yogurt, whole wheat flour, baking powder, low-fat cream cheese, at room temp, fresh raspberry, fresh raspberry (to garnish )
    20 min, 10 ingredients
  • Caramel Cake Caramel Cake
    cake batter, butter, sugar, cream cheese and
    29 More
    cake batter, butter, sugar, cream cheese, all-purpose flour , sifted, eggs, vanilla extract, baking powder, salt, buttermilk, cream together sugar , butter and cream cheese, add eggs, blending well after each egg. blend flour , baking powder, and, salt alternately with buttermilk, blend in vanilla extract. pour, into three prepared cake pans. bake in a preheated oven at 350, degrees for 30 minutes or till toothpick come out clean. turn, layer out of pans to cool completely before frosting., cream cheese filling;( optional,but very good !), sugar, cream cheese, vanilla extract, blend cream cheese and sugar together well then add vanilla, caramel frosting, butter, brown sugar, whipping cream, powdered sugar, vanilla extract, melt butter in saucepan , add brown sugar, cook over low heat, stirring constantly , until sugar dissolves.(do not boil). remove, heat, stir in whipping cream . and powdered sugar and, vanilla. beat at high speed with electric mixture until frosting, is spreading consistency, (can double recipe ), note -can make cake in tube pan and use icing on top
    30 min, 33 ingredients




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