6 lentils and with crispy Recipes
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- palestinian and rice with onions
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olive oil, carrots, peeled, diced, onion, finely chopped and7 Moreolive oil, carrots, peeled, diced, onion, finely chopped, garlic clove, finely chopped, vegetable stock, diced tomatoes, brown lentils, drained and rinsed, cannellini beans, drained and rinsed, parmesan cheese, to serve or crispy bacon, salt and pepper40 min, 10 ingredients
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Crispy Bottomed Basmati Rice with Lentilsbasmati rice, sea salt, extravirgin olive oil and6 Morebasmati rice, sea salt, extravirgin olive oil, onion, finely diced, brown lentils, washed and drained, garlic cloves, minced, freshly ground black pepper, hungarian paprika, fresh basil , leaves julienned9 ingredients
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Lentil Rice Soup with Spinach and Crispy Onionsonions , halved from root to stem and thinly sliced and19 Moreonions , halved from root to stem and thinly sliced, unsalted butter, olive oil, divided use, kosher salt, olive oil, onion, finely chopped, fresh ginger root, peeled and finely chopped, garlic, finely chopped, cinnamon, ground cumin, allspice, bay leaf, chicken or vegetable stock, brown basmati rice, kosher salt, or more to taste, red (or brown) lentils, baby spinach leaves (about 4 cups), chopped fresh mint, divided use (optional), lime wedges, for serving, flaky sea salt , for serving1 hour 45 min, 20 ingredients
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