109 lemon cake with and lemon curd cream Recipes

  • Open-Faced Ice-Cream Sandwiches
    assorted fresh fruit (such as peaches, blueberries, cherr... and
    5 More
    assorted fresh fruit (such as peaches, blueberries, cherries, plums, and strawberries), chopped, sugar, grand marnier (optional), lemon or lime curd, brioche or lb cake, toasted, vanilla or other flavor ice cream
    6 ingredients
  • Crown Jewels
    jello gelatin , different flavors, unflavored gelatin and
    6 More
    jello gelatin , different flavors, unflavored gelatin, vanilla, heavy cream , whipped, pineapple juice, powdered sugar, ladyfinger , as needed (sponge cakes), lemon curd
    2 hour 30 min, 8 ingredients
  • Jumbleberry Trifle
    frozen unsweetened raspberries, thawed and
    6 More
    frozen unsweetened raspberries, thawed, seedless blackberry jam or preserves, divided, frozen lb cake, thawed, cream sherry, whipping cream, lemon curd, garnishes: whipped cream , fresh raspberries and blackberries, fresh mint sprigs, lemon rind strips
    7 ingredients
  • Berry Trifle (Tyler Florence)
    blueberries and
    10 More
    blueberries, strawberries, hulled and cut into thick slices, raspberries, lemon, juiced, sugar, cornstarch, whipping cream, sugar, vanilla extract, lemon curd, store bought lb cake, sliced 1/2-inch thick
    18 min, 11 ingredients
  • Coconut Layer Cake Coconut Layer Cake
    unsalted butter, room temperature, plus more for pans and
    15 More
    unsalted butter, room temperature, plus more for pans, spooned and leveled) all-purpose flour, plus more for pans, baking powder, salt, sugar, eggs plus 3 large egg yolks (reserve whites for frosting), vanilla extract, whole milk, seven-minute frosting (below ), lemon curd and 1 1/4 cups sweetened shredded coconut, for assembling, seven-minute frosting, egg whites, light corn syrup, cream of tartar, cold water, sugar
    30 min, 16 ingredients
  • Cottage Cheese Hot Cakes Cottage Cheese Hot Cakes
    egg, vanilla extract and
    8 More
    egg, vanilla extract, grated lemons (optional) or 1/2 tsp orange zest (optional), curd cottage cheese, vegetable oil, all-purpose flour, baking powder, salt, warm maple syrup or apple butter or preserves, for serving, fresh berries , sliced banana, toasted nuts (optional) or sour cream, for serving (optional)
    15 min, 10 ingredients
  • Mrs. Jerabek's Kolaches Mrs. Jerabek's Kolaches
    compressed yeast cakes or 2 (1/4 oz) packages dry yeast and
    27 More
    compressed yeast cakes or 2 (1/4 oz) packages dry yeast, water , lukewarm (about 100f), sugar, shortening or 3/4 cup margarine or 3/4 cup butter, sugar, egg yolks, salt, evaporated milk , plus, water, flour (measure by lightly spooning into cup and leveling off), melted butter, for brushing, dry curd cottage cheese, cream cheese, salt, egg yolk, sugar, grated zest of 1 lemon, lemon juice (fresh is best ), prunes, water, to cover, cinnamon, dried apricots, water, to cover, sugar, sugar, flour, ground cinnamon, more to taste, butter, melted
    16 min, 28 ingredients




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