3 leek pancetta herbes Recipes

flat leaf parsley, fresh, chervil, fresh, chopped, tarragon, fresh, chopped, olive oil, salt and pepper (to taste), pancetta, diced, yellow onion, chopped, leeks, white and light green portions, rinsed well and thinly sliced, garlic cloves, minced, arborio rice, dry white wine, chicken broth, warmed, unsalted butter, cut into 2 pieces, parmigiano-reggiano cheese, grated

fresh flat leaf parsley, fresh dill, fresh coriander, olive oil, salt and pepper, leeks , both white and green parts, thinly sliced, onion, chopped, pancetta, diced, garlic cloves, minced, dried porcini mushrooms, soaked in, warm water, and diced liquid preserved (soak for about 30 mins), arborio rice, chicken stock or 4 cups vegetable stock, dry white wine, parmigiano-reggiano cheese, grated