6 lee flower Recipes
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Saki Spritzer (Sandra Lee)sake, chilled, ginger ale soda, chilled and1 Moresake, chilled, ginger ale soda, chilled, white sugar flowers, for garnish3 min, 3 ingredients
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Wonderland Cocktail (Sandra Lee)apple juice, chilled, seltzer water, chilled and3 Moreapple juice, chilled, seltzer water, chilled, vanilla vodka, chilled, cinnamon schnapps, chilled, edible flowers, for garnish5 min, 5 ingredients
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Crispy Onion Flowers (Sandra Lee)vegetable oil, for frying, all-purpose flour and8 Morevegetable oil, for frying, all-purpose flour, packs ranch buttermilk salad dressing mix, vidalia onions, tempura batter mix, soda water, chilled, low-fat mayonnaise, pack sun-dried tomato pesto sauce mix, ketchup, hot pepper sauce (recommended : tabasco)50 min, 10 ingredients
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Deborah Lee's Egg Flower Jewel Soupchicken-flavored ramen noodles and15 Morechicken-flavored ramen noodles, frozen mixed vegetables (or frozen peas & carrots), chicken broth (or water -- see note), chicken flavored bullion cubes (optional, see note ), pepper, eggs, drops sesame oil (optional), cornstarch, water, salt, crispy chinese noodles, for garnish (optional), baby shrimp or chopped shrimp or shrimp (cooked or raw) (optional), minced chicken breast (cooked or raw ) (optional), chopped imitation crabmeat (optional), diced tofu (optional), frozen chinese vegetables (omit the frozen mixed vegetables) (optional)15 min, 16 ingredients
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