2 kon Recipes

roasting chicken (cut into small), white vinegar, soy sauce, garlic cloves, whole onion, red hot peppers, black pepper, water , if needed

rhubarb, water, olive oil, ripe tomatoes, peeled, seeded and chopped (or 3 cups chopped , seeded canned plum tomatoes), dry red wine, honey, lemon , juice and zest of, salt & freshly ground black pepper, ground cinnamon (optional), firm fish fillets, such as cod, sea bass, flounder, salmon