1 kartoffelkuchen Recipes

starchy potatoes, divided, salt & pepper, to taste, caraway seed , to taste, onion, diced, butter or 175 g margarine, divided, ham, in small cubes, flour, dry breadcrumbs, for dusting the pan, fresh rosemary, garlic clove, chopped finely, more to taste, sour cream or 250 g creme fraiche, eggs (medium-large), sour cream, to garnish, rosemary, to garnish