9 jerusalem parmesan Recipes

  • Jerusalem Artichokes with Parmesan
    jerusalem artichoke, peeled and equal size, lite olive oil and
    2 More
    jerusalem artichoke, peeled and equal size, lite olive oil, parmesan cheese, grated, salt and pepper
    20 min, 4 ingredients
  • Jerusalem Artichoke and Arugula Salad with Parmesan
    orange juice, red wine vinegar, dijon mustard and
    4 More
    orange juice, red wine vinegar, dijon mustard, extra-virgin olive oil, jerusalem artichokes, trimmed, peeled, thinly sliced, arugula, parmesan cheese, shaved
    7 ingredients
  • Sunchoke Gratin
    heavy cream, jerusalem artichokes, peeled (sunchokes) and
    4 More
    heavy cream, jerusalem artichokes, peeled (sunchokes), butter, gruyere cheese, grated, parmesan cheese, grated, salt & freshly ground black pepper
    1 hour , 6 ingredients
  • Jerusalem Artichoke and Sage Gratin Jerusalem Artichoke and Sage Gratin
    jerusalem artichokes, milk, unsalted butter and
    8 More
    jerusalem artichokes, milk, unsalted butter, onion, chopped, garlic cloves, minced, chopped fresh sage leaves, freshly grated parmesan cheese, fresh bread crumbs, olive oil for frying, whole fresh sage leaves, coarse salt for sprinkling
    11 ingredients
  • Pot Roasted Vegetables with Parmesan and Thyme Dumplings Pot Roasted Vegetables with Parmesan and Thyme Dumplings
    dried wild mushrooms, olive oil, butter, shallots, peeled and
    15 More
    dried wild mushrooms, olive oil, butter, shallots, peeled, garlic, crushed, jerusalem artichokes , scrubbed, celeriac, about 1 lb,cut into 1 inch dice, baby carrots, trimmed and scrubbed, turnips, peeled and cut int 1 inch dice, chopped fresh thyme, chopped fresh rosemary, white wine, vegetable stock, self raising flour (1 cup plus 2 tbsp), butter, diced, freshly grated parmesan cheese, fresh thyme leave, egg, milk
    1 hour 15 min, 19 ingredients
  • Sunchoke and Tomato Gratin Sunchoke and Tomato Gratin
    jerusalem artichokes (sunchokes), cut into 1/4-inch-thick... and
    13 More
    jerusalem artichokes (sunchokes), cut into 1/4-inch-thick slices (about 4 cups), olive oil, vertically sliced onion, garlic cloves, minced, sliced celery, tomato paste, fennel seeds, crushed, salt, whole tomatoes, undrained and coarsely chopped, bay leaf, grated fresh parmesan cheese, sliced ripe olives, sliced fresh basil
    14 ingredients
  • Italian Artichoke Cake Italian Artichoke Cake
    potatoes - about 6 medium, whole jerusalem artichokes and
    8 More
    potatoes - about 6 medium, whole jerusalem artichokes, stale dinner rolls , soaked in milk, milk, eggs, parmesan cheese, garlic, a pinch of marjoram, salt, extra virgin olive oil
    40 min, 10 ingredients




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